Expression
A Val-de-Travers absinthe verte of remarkable depth, where vegetal expression is articulated with tension, precision, and uncompromised presence.
Philippe Martin, heir to a practice passed down from his father in the heart of the Val-de-Travers, this distillerie belongs to a family continuity where gesture and terroir knowledge persist without rupture.
Discover the distillerA Val-de-Travers absinthe verte of remarkable depth, where vegetal expression is articulated with tension, precision, and uncompromised presence.
Created by Philippe Martin, heir to a practice passed down from his father in the heart of the Val-de-Travers, La Valote Martin belongs to a family continuity where gesture and terroir knowledge persist without rupture.
A vibrant aromatic profile driven by anise and fine herbs, enriched with vegetal nuances that bring depth and freshness, with measured bitterness that completes the whole.
Slowly diluted with iced water to allow the louche to form naturally. Best served without sugar to preserve the balance and vegetal character. Intended for focused, unhurried tasting. Suitable for experienced drinkers and classic absinthe service.
Pairs elegantly with herb-forward dishes, green vegetables, and seasonal preparations where aromatic freshness enhances vegetal complexity.
Esmeralda stands as a controlled force in Val-de-Travers tradition: structured, profound, and resolute — a presence that embodies discipline and mastery of botanicals in their most assertive expression.